Extend freshness of fresh fruit and vegetables
Consumer demand for high quality, fresh produce has never been higher. Today’s food buyers want and expect year round choice and healthy alternatives. The business of handling perishables demands keen attention to uncompromising measures that preserve freshness and quality. OCION PF91 is used commercially to control the bacteria and fungi that cause spoilage in harvested fruits and vegetables, effectively extending the shipping and shelf life of produce.
Supporting Good Health
Appealing to health conscious commercial operations and consumers alike, the active ingredients in OCION PF91 are Generally Recognized as Safe (GRAS), according to the US Food and Drug Administration, when used on food products at the recommended rates.
The Advantages of OCION PF91
- Reduces the bacteria and fungi that cause spoilage of fruits and vegetables
- Increases the shelf-life of fresh produce
- Fast & Easy to apply
- Natural Active Ions work against undesirable bacteria and fungi
- Tasteless & Odorless
- Environmentally responsible
- Safe for use on food, as active ingredients are natural essential minerals
Permitted product application and registration varies between jurisdictions. Contact OCION today for product availability in your area.